Type: Hydrolyzed protein / flavor ingredient
Source: Plant (wheat)
Hydrolyzed Wheat Gluten in Dog and Cat Food
Hydrolyzed wheat gluten is a wheat-derived protein ingredient that has been broken down (hydrolyzed) into smaller components. Hydrolyzed proteins are often used to enhance flavor and palatability.
Why It Appears on Pet Food Labels
Hydrolyzed wheat gluten may be included to:
- Improve taste and aroma
- Support palatability-focused formulations
- Provide protein-derived components depending on the recipe
Where It Is Commonly Found
- Dry kibble
- Foods listing hydrolyzed proteins
- Some specialty formulas
Label Context
Hydrolyzed proteins can be listed from different sources (corn, soy, wheat, animal proteins). Manufacturer wording varies by product.
For pet-specific considerations, use the ingredient scan tool.
Educational Note
This page is part of the PetFoodDecoded Label Ingredient Library and is provided for educational reference only.